Director of Operations
Langley has been with TheRestaurantExpert.com since 2006. He became a restaurant coach for the company after seeing incredible success as a customer. He evolved his role from occasional coach to a key player in retention and operations.
He brings his experience as a chef and restaurant owner to the team, helping members to literally revolutionize how they operate using the same systems and tools he learned as a member.
Langley is a chef and former restaurant owner. He owned a fine dining establishment and a family pizzeria in California’s wine country before relocating to Arizona to commit to the growth of TheRestaurantExpert.com. Prior to owning his own restaurants, Langley was with John Ash & Co. Restaurant in California’s wine country for eight years, where he worked his way up to sous chef. Prior to John Ash, he spent three years as an unofficial apprentice to a classically trained French chef. He spent time learning all aspects of the restaurant business when he worked for a fishmonger on the docks of San Francisco, worked in a bakery and conducted private in-home dinner parties. He received his associate’s degree from Santa Rosa Junior College.
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Conference Phone Number: 1 (213) 226-1066
Conference ID: 118-723-872
*Dial the phone number and enter access code, or you connect via internet.
(623) 266-9611, ext. 107
(877) 457-6278, ext. 107